The Big Book of Bacon

Nov 25, 2014

Category: Food

It’s slightly surprising that something called The Big Book of Bacon: Savory Flirtations, Dalliances, and Indulgences with the Underbelly of the Pig wasn’t written by a man. But then again, maybe it isn’t: We imagine most male bacon lovers would have hands too greasy for any keyboard.

So it’s author Jennifer L.S. Pearsallto to the rescue with this 288-page ode to our favorite savory meat, as she explores its ability to make everything better, from a hamburger to a pie crust. Pearsallto offers up tons of ways to get more bacon into your life, whether it’s an appetizer, dessert or a “baconated” vegetable. If there’s a bacon aficionado on your shopping list, we figure a pack of Oscar Meyer and this book will be enough for their stocking. [Purchase]

More From Food

Featured Image

The 20 Best Meat Delivery Services

Today's finest, resturaunt-quality, mail-order cuts delivered fresh to your door.

Posted By

May 7, 2020

Featured Image

The 10 Best Hot Sauce Subscription Clubs

A monthly literal interoperation of variety being the spice of life.

Posted By

Apr 3, 2020

Featured Image

The 15 Best Dutch Oven Recipes

Enhance your portfolio of impressive recipes with these tasty staples.

Posted By

Mar 12, 2020

Featured Image

The 10 Best BBQ Sauces You Can Buy At The Grocery Store

The best in Kansas City, Carolina, Memphis, Texas, & more.

Posted By

Mar 9, 2020

Featured Image

Pump Up Your Workouts With This 100% Grass-Fed Protein Powder

Transparent workout supplement with no artificial sweeteners or GMOs.

Posted By

Aug 28, 2019

Featured Image

Tabasco 150th Anniversary Diamond Reserve Hot Sauce

This is the champagne of hot sauces.

Posted By

Apr 26, 2018