Salami Of The Month Club By Olympic Provisions

A beer-of-the-month club sounds great, but it still needs something to go with it, right? Olympic Provisions fills that meatless void in your home with 12 different salamis showing up at your doorstep over the course of the year; each one crafted from all-natural northwest pork using Old World techniques.

Besides making perfectly cured, fermented, air-dried meat, Olympic Provisions also taught us a new word: Salumist. That’s what Elias Cairo is, a first generation Greek-American who’s had salami in his family’s blood (perhaps literally) for decades. He honed his skills in Switzerland under master chef Annegret Schlumpf, and now he’s just waiting on your word to send salami to your house. At the very least, even if you don’t enjoy one or two of the offerings, you’re still looking at a perfect setup to the ‘Hide the Salami’ game every 30 days. [Purchase]